Making choc-chip cookies is so easy, even somebody like me, who often thinks that baking is such a bother, can do it.
Ingredients (makes 35)
- 15 tbs butter
- 10 tbs brown sugar
- 1 tbs vanilla extract
- 2 eggs
- 36 tbs flour
- 1/2 tbs baking soda
- 100 gr chocolate chips
Mix all ingredients in a bowl using a mixer (or a spoon, if you're too lazy getting out the mixer like me). To make the choc-chip cookies: Take a tablespoon of the dough and shape it into a ball. Make sure you leave some space in between the cookies, as they will grow in size when baked.
Bake each batch for 12 minutes.
Serve the cookies with a glass of cold milk.