This salad is very easy to make because you don't have to do much cooking at all. The only thing you have to prepare is the breaded baked chicken (preparation time just around 5 minutes - and I got the idea from here) and the sunny-side up fried egg.
Ingredients - serves 1
Tomato-Mozzarella Salad
- 1 tomato, sliced thinly
- 125 g Mozzarella cheese, sliced
- Lettuce
- 2 tbs olive oil + 1 tbs dried basil (if you have fresh basil, it's even better)
- 1 sunny-side-up fried egg
- A dash of black pepper
- Arrange the tomato and Mozzarella slices nicely. Drizzle with olive oil+dried basil.
- Add lettuce, fried egg and sprinkle a dash of black pepper.
- 200 g chicken breast
- 2 tbs mayonnaise
- 1.5 tbs Dijon mustard
- 1 tbs Worcestershire sauce
- A dash of sugar and pepper
- Breadcrumbs
- Mix mayonnaise, mustard, Worcestershire sauce, sugar and pepper together.
- Dip the chicken breast in the mayonnaise mixture, turning to coat.
- Coat the chicken breast with breadcrumbs.
- Bake chicken for 20-25 minutes.
Que rica combinación de mozzarella y tomate , se ve estupendo.
ReplyDeleteThe care and delicacy with which you prepare and style these dishes is inspiring! Beautiful, makes me want to follow this enticing example :D!
ReplyDeleteWhat a marvelous plate of food. Everything looks wonderful and I'm sure it tastes as good as it looks. I hope you are having a great day. Blessings...Mary
ReplyDeleteThe vibrant colors look lovely, they match perfectly. I like the way you prepared the course/dish. It really looks like what you can buy at a Cafe or something.
ReplyDeleteSuch a droolworthy presentation and dish...truely delectable....
ReplyDeleteWow what a totally gorgeous salad! Looks delicious!
ReplyDeleteThis is definitely an elegant and gourmet meal, not to mention very nutritious too. I envy your family....we usually have rice with veg & fish, lol!
ReplyDeleteNow, you're making a healthy version food while I had my junkie :))
ReplyDeleteHow should I start eating so as not to ruin such an organized plating? : ).
ReplyDelete@ Jose Manuel - Gracias!
ReplyDelete@ Bentobird - Thank you:)
@ Mary - Thanks for the sweet words, Mary!
@ Esther - You're too kind! I am sure everyone can do the same, you just have to cut and slice and arrange...!
@ Kamalika - Thanks, Kamalika.
@ Amanda - Your cake looks great too!
@ Honey Bee - I think I need to eat more fish! I mostly eat chicken/pork/prawns ;).
@ Pepy - Sometimes we need to indulge ourselves in something 'junky'...;)!!
@ TasteHK - It's really not that organised as you think, once you make it yourself, you know it's really not much work at all.
Wow! This looks so yummy! Must try it out one day! Thanks for the recipe.
ReplyDeletelooks very healthy....i will tried for sure!
ReplyDeleteI can nvr come out such beautiful meal!
ReplyDeleteLooks so appealing! I want to have some too!
ReplyDeletelooks so appetizing!
ReplyDeleteThis looks delicious and I can see how my salad might remind you of it.
ReplyDeleteWow...that's a lovely, colourful meal. I love it.
ReplyDeleteCongrats on Top 9! This looks really yummy.
ReplyDelete@ Lisa- Thank you! I didn't even realise that I am in the Top 9 ;)!
ReplyDeleteWhoa.. this thing is amazing. I want it. Fantastic and beautiful.
ReplyDeleteKeri
www.samwich365.com
such an inviting plate....Top 9...well deserved on uniqueness and presentation....
ReplyDeleteI'm drooling here! Wish I was there to have a share of these. haha....
ReplyDeleteKristy