Fried Rice-Noodles Bento


This is another simple bento which you can whip up within minutes, provided that you have all of the ingredients ready. And please do use fresh rice-noodles if you could, it'd make such a huge difference...!

  • 250 g fresh rice-noodles
  • 100 ground pork (or chicken)
  • 100 bean sprouts
  • 1/4 cup chopped green onions
  • 1 Tbsp olive oil
  • 1 tbs fish sauce
  • 2 tbs oyster sauce
  • 1 tbs sambal oelek
  • 1 Tbsp sweet soy sauce
  • white pepper to taste
  • Heat oil in a wok.
  • Add the ground pork. Stir fry for 2 minutes.
  • Add fish sauce, sambal oelek and oyster sauce. Simmer for 1 minute.
  • Quickly add the noodles and stir until well combined.
  • Toss in the bean sprouts, green onions and sprinkle a dash of pepper. Stir fry for another 1 minute. Serve.
  • Top with slices of boiled egg, carved radish and a dollop of chili sambal :).

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